Culinary Arts

Culinary students enjoy the rewarding moment of tasting their exquisitely prepared dish.


Food isn't just what you eat. Food is self-expression and creativity. Culinary tastes evolve, cultural barriers dissipate, restaurant-goers become more discerning. Make your unique mark on the ever-interesting culinary industry. Add some flavour to your future with LaSalle College Vancouver's Diploma of Culinary Arts.
Next session starts October 7, 2024
12 months (4 quarters, 1001 hours)
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Inspiring stories

Empower your ambition with our students' success stories. Unlock a career that lives up to your aspirations.

Four smiling culinary students in white chef uniforms proudly display an assortment of cooked dishes in a professional kitchen.
Global Gastronomy: Discovering a world of flavours at LaSalle College Vancouver
A focused chef at LaSalle College Vancouver inspects mushrooms before cooking.
My culinary inspiration springs from the joy of bringing friends together, merging creativity with the art of hosting. 
A group of young adults sharing a jovial moment on a film set, with one holding a clapperboard.

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