

Overview

Embark on a culinary journey with the Culinary Arts Grand Diploma at LaSalle College Vancouver. Gain hands-on experience in professional kitchens while mastering cooking techniques, menu design, and sustainable food practices. Develop your creativity and kitchen leadership in a fast-paced, supportive environment. By the end, you’ll be ready to launch your culinary career or bring your unique vision to life in the ever-evolving food industry.

Apply now

Admission criteriaTuition and financial aid

About the Program

The Culinary Arts Grand Diploma program provides students with comprehensive training in professional cooking, food preparation, and restaurant operations, building on the foundations of our culinary diploma. Through hands-on experience, students master foundational techniques, advanced culinary methods, and menu development while gaining an understanding of food sustainability and cost control. The program emphasizes volume production, a la carte service, fermentation, food preservation, and leadership in kitchen operations. Students develop expertise in plating, ingredient utilization, and team coordination, preparing them for dynamic careers in the culinary and hospitality industry. Additionally, the practicum component allows students to apply their skills in real-world environments, bridging the gap between classroom learning and professional kitchen experience. By incorporating global sustainability initiatives, the program fosters responsible food production, ethical sourcing, and waste reduction practices.

This program/course is not eligible for the Post-Graduation Work Permit (PGWP). Click here for more information about PGWP and to see our eligible courses.

Opportunities

Hands-On Training in Industry Kitchens

Our students gain real-world experience in professional-grade culinary kitchens, designed to reflect the pace and standards of modern kitchens. You'll develop your skills using the same tools and techniques found in leading restaurants and hospitality venues.

You’ll also have the opportunity to apply your training in real-life settings through our student-run bistro, where you’ll prepare and serve dishes to the public, gaining invaluable experience in both back-of-house and front-of-house operations.

Start date	Language	Schedule	Location
Oct 5, 2026	English	Full-time - Daytime	Vancouver	Apply now
Oct 5, 2026	English	Full-time - Weekend	Vancouver	Apply now
Oct 5, 2026	English	Full-time - Evening	Vancouver	Apply now
Oct 5, 2026	English	Coop - Daytime	Vancouver	Apply now
Oct 5, 2026	English	Coop - Weekend	Vancouver	Apply now
Oct 5, 2026	English	Coop - Evening	Vancouver	Apply now
Jan 4, 2027	English	Full-time - Daytime	Vancouver	Apply now
Jan 4, 2027	English	Full-time - Weekend	Vancouver	Apply now
Jan 4, 2027	English	Coop - Weekend	Vancouver	Apply now
Jan 4, 2027	English	Full-time - Evening	Vancouver	Apply now
Jan 4, 2027	English	Coop - Daytime	Vancouver	Apply now
Jan 4, 2027	English	Coop - Evening	Vancouver	Apply now
Apr 5, 2027	English	Full-time - Daytime	Vancouver	Apply now
Apr 5, 2027	English	Full-time - Weekend	Vancouver	Apply now
Apr 5, 2027	English	Coop - Evening	Vancouver	Apply now
Apr 5, 2027	English	Coop - Weekend	Vancouver	Apply now
Apr 5, 2027	English	Coop - Daytime	Vancouver	Apply now
Apr 5, 2027	English	Full-time - Evening	Vancouver	Apply now
Jul 5, 2027	English	Full-time - Daytime	Vancouver	Apply now
Jul 5, 2027	English	Full-time - Weekend	Vancouver	Apply now
Jul 5, 2027	English	Coop - Daytime	Vancouver	Apply now
Jul 5, 2027	English	Coop - Evening	Vancouver	Apply now
Jul 5, 2027	English	Coop - Weekend	Vancouver	Apply now
Jul 5, 2027	English	Full-time - Evening	Vancouver	Apply now
Oct 4, 2027	English	Full-time - Daytime	Vancouver	Apply now
Oct 4, 2027	English	Full-time - Weekend	Vancouver	Apply now
Oct 4, 2027	English	Coop - Daytime	Vancouver	Apply now
Oct 4, 2027	English	Coop - Evening	Vancouver	Apply now
Oct 4, 2027	English	Coop - Weekend	Vancouver	Apply now
Oct 4, 2027	English	Full-time - Evening	Vancouver	Apply now
Jan 3, 2028	English	Full-time - Daytime	Vancouver	Apply now
Jan 3, 2028	English	Full-time - Weekend	Vancouver	Apply now
Jan 3, 2028	English	Coop - Weekend	Vancouver	Apply now
Jan 3, 2028	English	Coop - Daytime	Vancouver	Apply now
Jan 3, 2028	English	Coop - Evening	Vancouver	Apply now
Jan 3, 2028	English	Full-time - Evening	Vancouver	Apply now
Apr 3, 2028	English	Full-time - Daytime	Vancouver	Apply now
Apr 3, 2028	English	Full-time - Weekend	Vancouver	Apply now
Apr 3, 2028	English	Coop - Daytime	Vancouver	Apply now
Apr 3, 2028	English	Coop - Evening	Vancouver	Apply now
Apr 3, 2028	English	Coop - Weekend	Vancouver	Apply now
Apr 3, 2028	English	Full-time - Evening	Vancouver	Apply now
Jul 1, 2028	English	Full-time - Daytime	Vancouver	Apply now
Jul 1, 2028	English	Full-time - Weekend	Vancouver	Apply now
Jul 1, 2028	English	Coop - Daytime	Vancouver	Apply now
Jul 1, 2028	English	Coop - Evening	Vancouver	Apply now
Jul 1, 2028	English	Coop - Weekend	Vancouver	Apply now
Jul 1, 2028	English	Full-time - Evening	Vancouver	Apply now
Oct 2, 2028	English	Full-time - Daytime	Vancouver	Apply now
Oct 2, 2028	English	Full-time - Weekend	Vancouver	Apply now
Oct 2, 2028	English	Coop - Daytime	Vancouver	Apply now
Oct 2, 2028	English	Coop - Evening	Vancouver	Apply now
Oct 2, 2028	English	Coop - Weekend	Vancouver	Apply now
Oct 2, 2028	English	Full-time - Evening	Vancouver	Apply now
Jan 1, 2029	English	Full-time - Daytime	Vancouver	Apply now
Jan 1, 2029	English	Full-time - Weekend	Vancouver	Apply now
Jan 1, 2029	English	Coop - Daytime	Vancouver	Apply now
Jan 1, 2029	English	Coop - Evening	Vancouver	Apply now
Jan 1, 2029	English	Coop - Weekend	Vancouver	Apply now
Jan 1, 2029	English	Full-time - Evening	Vancouver	Apply now
Apr 2, 2029	English	Full-time - Daytime	Vancouver	Apply now
Apr 2, 2029	English	Full-time - Evening	Vancouver	Apply now
Apr 2, 2029	English	Full-time - Weekend	Vancouver	Apply now
Apr 2, 2029	English	Coop - Evening	Vancouver	Apply now
Apr 2, 2029	English	Coop - Weekend	Vancouver	Apply now
Apr 2, 2029	English	Coop - Daytime	Vancouver	Apply now


Domestic applicants generally require:
Proof of secondary school graduation or equivalent

Copy of government-issued photo ID

International applicants generally require:
Proof of secondary school graduation (with official English translations)

Copy of a valid Passport

Proof of English proficiency

List of Courses

QUARTER 1

Foundations of Culinary Level 1: Trade Calculations & Techniques
Sustainability and Dimensions of the Hospitality Industry
Employee Health and Workplace Safety

QUARTER 2

Foundations of Culinary Level 2: Regional Ingredients and Techniques of Fabrication
Cultural and International Cuisine
Nutrition
Sustainable Purchasing and Controlling Costs

QUARTER 3

Foundations of Baking Techniques, Theory and Trade Calculations
Introduction to Hospitality and Tourism
Menu Development and Design

QUARTER 4

Foundations of Pastry Techniques and Theory
Sustainable Nutrition
Food and Beverage Operations Management

QUARTER 5

Production and Line Cooking Fundamentals
Ferments, Cultures and Preserves
Banquets and Events Management

QUARTER 6

A la Carte Service
Capstone
Practicum

Tuition & Aid

Make a plan with the support of LaSalle College Vancouver's Financial Planning Services! Let us:

Estimate the cost of your education,
Add up your available education-cost resources,
Subtract available resources from estimated cost,

So that you can get money matters out of the way and focus on your dream career!

Learn more

Got questions?

We're here to help!
Chat with our live agents, or leave your contact information and we'll get back to you.

Culinary Arts Grand Diploma

About the Program

Opportunities

Hands-On Training in Industry Kitchens

Upcoming Sessions

Admissions Criteria

Domestic applicants generally require:

International applicants generally require:

List of Courses

You May Also Like